The Alias

Marlborough Sauvignon Blanc

Mahi The Alias, a delightful Sauvignon Blanc from the renowned Marlborough region, captivates with its vibrant white color. The wine reveals a harmonious blend of body, acidity, fruit intensity, tannins, and dryness that dance elegantly on the palate. Enjoy the refreshing notes of citrus, tropical fruits, and herbs, making this wine a perfect companion for a sunny day or a relaxing evening.

Tasting notes:

Green Apple

Citrus Blossom

Gooseberry

Flavor profile:

Acidity High

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:

Seafood Salad, Ceviche, Arugula Salad

Region:

Marlborough

New Zealand's Marlborough region is arguably its most important, a name synonymous with the country's distinctive world-class Sauvignon Blancs. Marlborough Sauvignon Blanc—with its tropical fruit, gooseberry and herbaceous notes—is one of a kind. And it is all thanks to Marlborough's terroir: a large, gravelly river valley inland of Cloudy Bay at the northeast tip of the South Island, it enjoys long, warm, maritime-influenced summers. But Marlborough isn't only about Sauvignon Blanc. The region also produces exceptional Pinot Noir, Chardonnay, sparkling wine and both dry and sweet Riesling.

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